Monday, June 7, 2010

The An Dynasty: Crustacean, AnQi, Tiato.

The An family is building a food Dynasty in Southern California! Started by Chef Helen An, whom everybody refers warmly as "Mama", and supported by her five daughters, this small food empire is comprised of the original Crustacean in Beverly Hills, Anqi in South Coast Plaza , and now the newest addition Tiato in Santa Monica. Each restaurant is very different in style, but the food is consistently impressive throughout, with the Asian influence underling every dish.

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